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In the Kitchen at Carnivale

Excerpt from wgntv.com

Think you can’t have a hearty, soul-filling pasta without the guilt? Think again! Chef Rodolfo from Carnivale spills his secrets in this edition of Healthy Bites.

Chef Shares His Favorite Fall Recipe

Excerpt from elrestaurante.com

Carnivale is a lively Latin-Fusion restaurant in Chicago’s trendy West Loop neighborhood that has gained fame thanks to the talent of Chef Rodolfo Cuadros, whose passion for cooking began as a young boy helping his mother and aunts in the kitchen in Cali, Colombia… Carnivale recently launched an array of new dinner menu items as… Read more »